Toddy Shop Night!

For one night only we're turning Pop Up HQ (i.e. our home) into a Kerala backwater Toddy Shop.   

 

Date: Friday, May 31st

 

Time: 7:30pm till quite late

 

4 courses + Complimentary Cocktail + 

Tea/Coffee/Juice for £27

Historically, toddy shops are thatch-roofed establishments that serve toddy (a local hooch made of fermented palm wine) alongside spicy seafood curries, fried fish and tapioca mash. This is unfussy, unique and delicious food that comes from well off the trodden tourist path. 

Come join us for a night of booze, spicy seafood and good company.

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The Menu

On arrival:

Cocojito (Kerala Inspired Coconut & Mint Mojito)

with nibbles of Peppered Cashews & ‘Spicy Mixture’

1^st Course:

Shrimp Roast & Curd Rice

Pan roasted prawns in a dry curry served alongside 

yogurt rice spiced with mustard seeds, curry leaves and dried chillies

2^nd Course:

Crab Curry & Tapioca Mash

Coconut Crab curry cooked in a traditional Kerala clay pot 

served with a delicately spiced tapioca (yucca) mash

 

3^rd Course (Main):

Spicy Fish Fry, served with Green Been Thoran (dry curry of green beans, carrots and coconut), Pullisery (yellow yogurt curry), Rice and Kachumber Salad (cucumber, tomatoes and onions)

4^th Course (Dessert):

Choice of Mango or Pistachio Kulfi (Ice Cream) 

with homemade Naan Kutu (Indian almond shortbread)

Includes Coffee/Tea/Juice

Please feel free to bring your own beer, wine, or even spirits (if you really want to keep with the theme of the night!).

To book, email: popupdosacafe@gmail.com or text/call: 07402 806439

A deposit of £17 will be required (instructions will be sent after booking) and £10 balance to be paid on the night.